TAKEOUT MENU

All Family Meals include Caesar Salad.   Upgrades: Greek Salad +3  |  Bruschetta +5   Add: Any Appetizer +10  |  Desserts for Four +15
  • LASAGNA    $55 for  4 | $35 for 2
    A big tray of our housemade lasagna, with our three-cheese garlic bread.
    EXTRA PERSON +15

  • CHICKEN PARMESAN    $55 for  4 | $35 for 2
    Hand breaded breaded chicken cutlet, choice of penne or linguine, and our three-cheese garlic bread.
    EXTRA PERSON +15
  • FISH & CHIPS    $49 for  4 | $29 for 2
    Haddock, in our homemade batter, with hand cut fries, and our housemade coleslaw.
    EXTRA PERSON +14
  • MEATLOAF    $55 for  4 | $35 for 2
    Classic homemade meatloaf & gravy, served with rustic mashed potatoes, seasonal vegetables, and our three-cheese garlic bread.
    EXTRA PERSON +15
  • SALMON & SHRIMP   $59 for  4 | $39 for 2
    5 oz. pieces of grilled Atlantic salmon in our lobster shrimp cream sauce, 3-piece shrimp skewers, seasonal vegetables, seasoned basmati rice, and our three-cheese garlic bread.
    EXTRA PERSON +19
  • SPAGHETTI & MEATBALLS    $49 for  4 | $29 for 2
    A classic returns! Spaghetti and 3 meatballs per person, in our homemade marinara sauce, with our three-cheese garlic bread.
    EXTRA PERSON +14
  • SPICY SAUSAGE PENNE   $49 for  4 | $29 for 2
    Penne rigate, locally made spicy Italian sausage, and our homemade marinara sauce, with our three-cheese garlic bread.
    EXTRA PERSON +14
  • CHICKEN ALFREDO    $55 for  4 | $35 for 2
    Homemade alfredo sauce, fettuccine, and grilled chicken, with our three-cheese garlic bread.
    EXTRA PERSON +15
  • CHICKEN MUSHROOM MELT   $55 for  4 | $35 for 2
    Hand breaded breaded chicken cutlet topped with melted swiss cheese and mushrooms in a demi glace, roasted potatoes and seasonal vegetables, with our three-cheese garlic bread.
    EXTRA PERSON +15
  • ROAST BEEF    $55 for  4 | $35 for 2
    Sliced angus Roast beef with homemade gravy, seasonal vegetables and mashed potatoes, with our three-cheese garlic bread. EXTRA PERSON +15
  • GRILLED CHICKEN   $55 for  4 | $35 for 2
    Grilled seasoned chicken breast, mushroom demi, roasted potatoes and seasonal vegetables, with our three-cheese garlic bread.
    EXTRA PERSON +15
  • CRISPY CALAMARI   $12
    Lightly breaded, chipotle mayo.
  • FRIED GOAT CHEESE   $12
    Sun-dried tomato vinaigrette, petite greens, double-smoked bacon,housemade crostini.
  • 3 CHEESE GARLIC BREAD   $7
    Made from a full loaf of fresh, locally baked bread.
  • BRUSCHETTA   $12
    Our twist on a classic! Fresh, local baked loaf of bread, housemade mix, melted mozzarella, fresh basil pesto.
  • CAESAR SALAD    $12 | $8 Small
    Crisp romaine, homemade garlic croutons, crispy bacon, and grated Grana Padano parmesan cheese.
  • GREEK SALAD   $14 | $9 small
    Housemade Dijon balsamic vinaigrette, romaine, tomato, red onion,cucumber, bell peppers, Kalamata olives, feta, oregano.
  • ANGUS RESERVE NEW YORK   
    8 oz | $27  |  10 oz | $32  |  12 oz | $38
  • ANGUS RESERVE RIB EYE   
    10 oz | $32  |  12 oz | $38
  • FILET MIGNON   
    6 oz | $35  |  8 oz | $40
  • LOBSTER TAIL ADD-ON    $27
  • GRILLED ATLANTIC SALMON   $32
    With our lobster shrimp cream sauce, served with seasonal vegetables, choice of daily potato, French fries or seasoned basmati rice.
  • SEAFOOD FETTUCCINE   $25
    Lobster and shrimp cream sauce, red onions, bell peppers, sea scallops, baby clams, and black tiger shrimp.
  • BEER BATTERED FISH & CHIPS   $15
    Haddock in housemade batter with housemade fries, tartar sauce and coleslaw.
  • BRAISED LAMB SHANK   $29
    Braised shank, rich red wine demi-glace, served with seasonal vegetables, choice of daily potato, French fries or seasoned basmati rice.
  • SPAGHETTI & MEATBALLS  $15
    A classic returns! Spaghetti with our homemade meatballs in our homemade meatsauce!
  • PENNE WITH SPICY ITALIAN SAUSAGE   $19
    Spicy Italian sausage, sweet bell peppers, roasted red peppers, red onion.
  • CHICKEN FETTUCCINE ALFREDO    $20
    Roasted sweet onion, Grana Padano parmesan cream sauce and grilled chicken breast.
  • CHICKEN PARMESAN    $20
    Herb-breaded, melted mozzarella and parmesan; served with choice of linguine or penne in our homemade marinara sauce.
  • HOMEMADE LASAGNA   $20
    Noodles, ricotta, mozzarella, asiago, parmesan, all in our housemade meatsauce.
  • CHICKEN SWISS MUSHROOM MELT   $20
    Breaded chicken cutlet topped with melted swiss cheese and mushrooms in a demi glace.
  • MEATLOAF   $20
    Classic homemade meatloaf and gravy, served with rustic mashed potatoes and seasonal vegetables.
All kids meals are $10 each.
  • HAMBURGER OR CHEESEBURGER & FRIES
  • MACARONI & CHEESE
  • CHICKEN FINGERS & FRIES
  • GRILLED CHICKEN BREAST & FRIES
  • CHEESE OR PEPPERONI PIZZA
All Desserts are $5 each, $9 for 2, $15 for 4
  • NEW YORK STYLE CHEESECAKE
  • CHOCOLATE BROWNIE
  • RED VELVET CAKE
  • FLAT/SPARKLING WATER
    San Benedetto (750ml)   $5
    Pellegrino (750 ml)   $5
    Perrier (330 ml)   $3

  • WHITE WINE
    Chardonnay Steel - Reif Estates   $20
    Gewürztraminer - Pelee Island   $20
    Pinot Grigio - Blu Giovello   $23
    Pinot Grigio - Mezzacorona   $24
    Riesling - Reif Estates   $20
    Sauvignon Blanc - Santa Carolina   $22

  • ROSE
    White Zinfandel - Beringer   $20
  • RED WINE
    Cabernet Sauvignon - Reif Estates   $22
    Cabernet Sauvignon - Santa Carolina   $22
    Cabernet Sauvignon - Wolf Blass   $27
    Cabernet Sauvignon - J. Lohr   $35
    Cabernet Sauvignon - Tom Gore   $30
    Chianti - Ruffino   $25
    Chianti - Rocca Della Macie   $29
    Malbec - Don David   $27
    Pinot Noir - Inniskillin   $26
    Shiraz - Rosemount   $25
    Valpolicella - Masi Bonacosta   $27
    Valpolicella - Folonari Ripasso   $29
    Valpolicella - Tedeschi Amarone   $60
    Cab Sauv Blend - Apothic Red   $27
    Cab Sauv Blend - Trius Red   $35

  • SPARKLING
    Prosecco - Santa Margherita   $35